It has been a fresh cakes all day kind of day. The oven’s been on for most of it, so the window’s been a little open and my kitchen aid has gotta be feeling the burn. Which I am also, thanks to my small but scary workout. Today I’ve baked some red velvet, victoria sponge, chocoLOTe cake and gluten free cupcakes (a special and very welcome request). When I’m baking the house just smells like heaven … I’ve learnt to take on the ‘half the taste is in the smell’ attitude. Otherwi

Hm, where to begin with my blog. I guess I just want this to be a place for me to be me. And that’s my excuse for the not so perfect grammar. I work from home now, cake making as often as I can. But there are times I’d like to fill with a little blogging about my day to day. I’ve actually always loved writing. When I was at school, english was my dreamiest subject. Maybe it’s unusual to find a subject dreamy? That’s okay with me. Learning lovely new words and imagining Mr Dar